Grits Galore
Grits Galore
Our creamy grits, cooked to perfection and boasting a rich, velvety texture, provide the ideal canvas for your culinary creativity.
Adventurous additions +$ Shrimp, Cheese or *Fried Egg.
Beef Short Ribs and Grits
Slow-braised beef short ribs fall-off-the-bone tender and are smothered in a rich and flavorful demi-glace sauce.$24$24Slow-braised beef short ribs fall-off-the-bone tender and are smothered in a rich and flavorful demi-glace sauce.
Corned Beef and Grits
Seasoned with herbs and spices and cooked to perfection.$20$20Seasoned with herbs and spices and cooked to perfection.
Oxtail and Grits
Braised low and slow in a rich, savory sauce.$28.99$28.99Braised low and slow in a rich, savory sauce.
*Catfish and Grits
Tender, flaky catfish fillets, lightly fried and covered in a rich sauce made with fresh tomatoes, onions, peppers, and spices.$19$19Tender, flaky catfish fillets, lightly fried and covered in a rich sauce made with fresh tomatoes, onions, peppers, and spices.
Curry Goat and Grits
Tender goat meat slow-cooked in Caribbean spices and curry, with rich, bold flavors and a hint of heat.$24$24Tender goat meat slow-cooked in Caribbean spices and curry, with rich, bold flavors and a hint of heat.
*Salmon and Grits
Succulent grilled salmon in a rich sauce made with fresh tomatoes, onions, peppers and spices.$22$22Succulent grilled salmon in a rich sauce made with fresh tomatoes, onions, peppers and spices.
Menu items are made to order and may take up to 30 minutes to prepare. All in person dining checks are subject to 18% service charge.
*THESE MENU ITEMS MAY BE SERVED RAW/UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. 9 Major Allergens include but not limited to TREE NUTS, MILK, EGGS, FISH, CRUSTACEANS, WHEAT, PEANUTS, SESAME AND SOYBEANS.